210721-F-JA727-0239
Celebrity chef, Roy Yamaguchi, tastes a sauce created by Staff Sgt. Frankie Hernandez, 65th Airlift Squadron flight attendant, during his visit to the Hale Aina Dining Facility at Joint Base Pearl Harbor-Hickam, Hawaii, July 21, 2021. Three teams, combined of Airmen and Sailors, were challenged to present a dish to Yamaguchi within an hour, testing their teamwork and culinary skills. (U.S. Air Force photo by Senior Airman Alan Ricker)
PHOTO BY:
Senior Airman Alan Ricker
VIRIN:
210721-F-JA727-0239.JPG
FULL SIZE:
1.14 MB
CAMERA
NIKON D4S
LENS
24.0-70.0 mm f/2.8
APERTURE
32/10
SHUTTERSPEED
1/60
ISO
100
No camera details available.
IMAGE IS PUBLIC DOMAIN
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